China's Spring Festival will see another cherry craze, Chilean scholars explain the reasons

게시됨 2025년 1월 14일

Tridge 요약

Chile was the first Latin American country to sign a free trade agreement with China in 2005, initially exporting products such as copper, cellulose, fish meal, seafood, wine, and grapes. However, the export of cherries in 2012 marked a significant shift, making it Chile's third-largest export to China. This success is attributed to the increased purchasing power in China and the advanced technologies used by Chilean companies for cherry export. A growth in cherry cultivation areas in Chile, now exceeding 70,000 hectares, and the reduction in transportation time have further boosted exports. Miguel Aburto highlights Chile's dedication to the cherry industry and believes that it will remain attractive, with no significant competition from Latin American countries like Peru and Argentina.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

According to the website of the Chilean Cooperative Radio, Mónica Ahumada, an expert on Asian issues at the Faculty of Humanities of the University of Santiago, said that in 2005, Chile became the first Latin American country to sign a free trade agreement with China. At that time, the main products exported by Chile to China were copper, cellulose, fish meal, seafood and wine, and the top fresh fruit was grapes, ranking sixth. In 2012, Chile exported cherries to China for the first time. Driven by the strong demand of the Chinese market, cherries have now become Chile's third largest export product. As for the reason why Chilean cherries are popular in the Chinese market, Ahumada believes that the current purchasing power of China is completely different from that in the 1970s, and Chinese people now have the ability to consume cherries. In Chinese supermarkets, he has seen people put wine and cherries into carts. For Chinese people, diet is important, so fruit consumption is ...
출처: Foodmate

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