The European Commission has introduced a new regulation making it mandatory for eggs to be stamped at the laying poultry farm starting from 8 November 2024. This means that eggs can no longer be stamped at the packing station. However, this rule does not apply to second-type eggs (and double yolks) unless specific agreements have been made. The Ministry of Agriculture is working on the policy to outline when eggs can leave the farm unstamped and the conditions for exemptions. Exemptions may include cases of printing malfunctions or defective printing equipment.