The International Center for Biosaline Agriculture (ICBA) has discovered that certain date palm varieties can survive and prosper in low to moderate salinity levels found in irrigation water, a significant find for regions where water scarcity is a challenge. The research, published in Frontiers in Sustainable Food Systems, found that when these salt-tolerant varieties are grown using optimal salinity management practices, they can yield dates with similar quality to those irrigated with fresh water or commercially available dates. In some cases, the sugar content of the dates irrigated with moderately saline water even increased. This discovery is anticipated to enhance the understanding of date palm's response to water stress, leading to more sustainable date cultivation practices in arid regions.