President Duterte of the Philippines has maintained a 5% tariff on mechanically deboned chicken and turkey meat until the end of 2022, as stated in Executive Order 123. This move aims to stabilize the prices of processed meat products, helping to mitigate the economic impact of the COVID-19 pandemic on Filipinos. The order, which is effective immediately, is supported by Agriculture Secretary William Dar and is designed to ensure the availability of essential food products at stable prices.