Export of fruits and vegetables from Russia in 2022 increased by 27%

Published 2022년 12월 28일

Tridge summary

In 2022, Russia experienced a significant shift in its fruit and vegetable market, with a 27% increase in exports compared to the previous year, as reported by Rosselkhoznadzor. This period also saw a 3% decrease in imports, indicating a growing preference for domestic produce both domestically and internationally. The exports of several key commodities, including tomatoes, cabbage, salad vegetables, pome fruits, stone fruits, food potatoes, onions, garlic, and root crops, experienced substantial increases. The main suppliers of these products were Turkey, Ecuador, Egypt, Belarus, Iran, Azerbaijan, and Uzbekistan. Throughout the year, the Rosselkhoznadzor monitored and managed the import of over 10.7 million tons and 2.4 billion regulated products, taking action against 3,504 cases of quarantined items to prevent their entry into Russia. This proactive approach aims to ensure the quality and safety of Russia's fruit and vegetable supply, both domestically and internationally.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Exports of fruits and vegetables from Russia in 2022 increased by 27% compared to 2021, imports decreased by 3% over the year. This is stated in the message of Rosselkhoznadzor. "There was a non-critical decrease in the import of vegetables and fruits to Russia against the backdrop of an active growth in domestic production and its own exports. So, if imports decreased by only 3%, then the supply of Russian products to foreign markets increased by 27%," the ministry noted. According to the Rosselkhoznadzor, as of December 25, compared to the same period in 2021, an increase in exports occurred in the following items: tomatoes - by 2.5 times, up to 27.6 thousand tons, cabbage - by 2.6 times, up to 13.5 thousand tons, salad vegetables - 5 times, up to 0.8 thousand tons, pome fruits - 2 times, up to 10.7 thousand tons, stone fruits - 3.4 times, up to 1.2 thousand tons, food potatoes - by 1.5 times, up to 185 thousand tons, onions and garlic - by 12%, up to 42 thousand tons, root ...

Source: Kvedomosti