In April, Peru halted the import of various fruits from Chile, including nectarines, cherries, plumcots, peaches, plums, apricots, and apples, due to concerns over the Grapholita molesta pest. This decision, set to last until pest risk analyses and phytosanitary requirements are updated, has significantly impacted trade and prompted legal actions and discussions between the two countries for a resolution. Despite the Chilean Agricultural and Livestock Service (SAG) implementing new measures to address these concerns, as detailed in a February 27 circular, and a 44-day period without pest notifications suggesting their effectiveness, the market closure has raised concerns among Chilean exporters, represented by Frutas de Chile, about the importance of the Peruvian market. The anticipated market reopening on May 17 indicates progress towards resolving the issue.