[Agricultural, Fisheries, and Livestock Newspaper=Reporter Kim Jin-oh] As the full-fledged kimchi-making season begins, the Vegetable 2 Building in the Garak-dong Wholesale Market for Agricultural, Fisheries, and Livestock Products in Seoul is bustling. It has been reported that transactions are proceeding smoothly due to the thorough preparations of the Seoul Agricultural, Fisheries, and Food Corporation (President Moon Young-pyo). The Corporation stated on the 24th that it has been implementing special measures for the kimchi peak season in collaboration with distribution entities such as the Garak Market Wholesale Market Corporation to block any potential transaction impediments. Since this is the first time for full-fledged kimchi-making season transactions in the Vegetable 2 Building, the aim is to prevent any issues that may arise. Since its opening in 1985, the Garak Market has concentrated over 1.6 times the designed capacity, with an average of 7,400 tons of national agricultural, fisheries, and livestock products per day, leading to ongoing issues of spatial efficiency.