In the week ending 28 September, the EU spec SPP slightly decreased to 208.64p/kg, continuing a downward trend, while the APP remained stable at 211.77p/kg. The widening price gap between UK and EU reference prices has made EU imports more competitive. Despite an increase in GB's clean pig slaughter and higher carcase weights boosting pigmeat production, domestic retail demand for pig meat has declined year-on-year, with a drop in primary pork and processed pig meat volumes, although sausage sales have risen. Wet weather impacted summer barbeque demand, and the significant price differential along with weak retail demand could pose risks, though Christmas demand might offset this. Geopolitical tensions and exchange rate fluctuations are crucial factors affecting future trade and pricing.