The province of Gelderland in the Netherlands is participating in the Green Deal Protein-rich Crops, a three-year initiative aimed at promoting the cultivation, processing, and consumption of protein-rich crops such as lupine, field beans, and Nederquinoa. The deal, which involves the government and over 50 other parties, is part of the National Protein Strategy and focuses on reducing dependence on foreign soya. It also includes the development of alternative proteins for human and animal consumption, increased use of insects, and utilization of residual flows. The deal will be officially signed on July 14 at the Floriade.