Mexico grew its pork exports to Japan by 136% in 10 years

• From the Mexican Association of Pork Exporters, they recalled that the Japanese market remains the main destination for national pork, due to its quality and experience with value-added products. According to figures from the Mexican Association of Pork Exporters, between 2010 and 2020, pork shipments to Japan increased 136%, thanks to its quality and promotional work. The general director of the organization, Alejandra Aceves, commented that in addition to these aspects, one of the determining factors to achieve a good position was the experience of the national workforce to prepare products with added value, which the country does not have. Asian. In an interview with Adolfo Laborde, Commercial Counselor Minister in Japan and representative of the Ministry of Economy, explained that Sonora and Yucatán remain the main exporting states, hand in hand with companies such as Kekén and Norson, but they are seeking to exploit the potential that they offer Jalisco and Puebla, which ...