Improve quality so that Vietnamese fruits reach far

Published 2021년 10월 16일

Tridge summary

Vietnam is exporting fruits to 60 countries and territories and has the potential to increase exports with free trade agreements. However, the fruit industry faces challenges such as competition from other tropical countries, lower export value to the EU, US, and Japan, and cheaper shipping costs from South American countries. The industry also faces issues with post-harvest preservation and quality. To be competitive, Vietnam needs to invest in seed research, preferential loans, and improve post-harvest preservation. The government also needs to implement strong sanctions against unplanned planting and develop a project to safely manage fruit tree planting areas.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Exporting more than 60 countries and territories Statistics so far, Vietnamese fruits have been present in 60 countries and territories around the world. The whole country currently has 1,749 fresh fruit growing areas that are granted export codes and 1,200 codes for establishments packing fresh fruit for export. Currently, fresh fruit traded globally is worth about 240 billion USD/year, processed fruit products about 270 billion USD/year. Therefore, it can be said that there is still great room for Vietnam's fruit industry to develop, especially when Vietnam has joined many free trade agreements (FTAs). Dang Phuc Nguyen, General Secretary of the Vietnam Fruit and Vegetable Association (Vinafruit), cited that in 2021, Vietnamese fruits will have many export advantages with the EU (through EVFTA), the United Kingdom and the North. Ireland (UKVFTA). Because, many exporting countries of tropical fruits such as Thailand, Malaysia, Brazil ... have not had FTAs with UKVFTA. With the ...

Source: Sggp