In March 2024, Italian authorities, including the Italian Guardia di Finanza and the Central Inspectorate for Quality Protection and Prevention of Agricultural and Food Fraud (ICQRF), successfully seized 33 tons of fraudulently labeled French potatoes from a company in Salento. The potatoes, primarily Annabelle variety, were misrepresented as Italian origin by being washed and then covered in local red soil. The company's legal representative is facing criminal charges for this deception, with the seized potatoes valued at approximately PLN 56,000. euro. This incident highlights the ongoing efforts to combat food fraud and the importance of maintaining accurate food provenance.