Nelore placed Paraguay at the top in meat quality

Published 2024년 12월 12일

Tridge summary

Paraguay's Nelore breed has placed in the top three in the South American competition for male and female carcasses, involving over 50,000 fat animals in Brazil, Bolivia, and Paraguay. The competition, held at the Minerva Foods plant in Belén, highlighted Paraguay's improvement in meat quality and efficiency. Nelore Paraguay's president, Luis Soljancic, sees this as a step forward, motivating the industry to continue its quality and market expansion efforts.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

By Valor Agro from Sao Paulo, Brazil Nelore Paraguay has once again positioned national meat at the top of the continent, entering the Top 3 in the competition for male and female carcasses of the breed at the South American level, a competition that involved an evaluation of more than 50 thousand fat animals in Brazil, Bolivia and Paraguay. “It is a very important achievement for Nelore and for national livestock, because it is a result that demonstrates the evolution of our work, which includes genetic growth, management, nutrition, health, a set of variables that point to more efficient and quality production,” said the president of the Paraguayan Association of Nelore Breeders, Luis Soljancic. He added: “We are gaining ground with clear foundations, improving in quality, achieving new markets and challenged to continue growing for the good of livestock and the national economy.” In the South American competition, Paraguay obtained third place in males, which corresponded to ...
Source: Elagro

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