Mongolia is preparing to export camel milk by establishing a processing plant in Umnugov aimag, which will aid local farmers and enhance production with modern technology. The 'Mongol temee' project, initiated in 2021, has significantly boosted camel milk productivity, with camels now yielding up to 3 liters daily. In partnership with the FAO, the initiative aims to improve milk quality to meet international export standards. Camel milk is prized for its high vitamin C content and health benefits. Additionally, the article references UkrAgroConsult's AgriSupp platform for market intelligence in grains and oilseeds.