The Fish, Food and Allied Workers Union of Newfoundland and Labrador has criticized the provincial government for the lack of transparency in the seafood collective bargaining process. The current system does not obligate processors to share market, price, pack-out, or yield information, leading to informed decision-making deficiencies for the Standing Fish Price Setting Panel. The situation has been exacerbated by the Panel's actions regarding the sea cucumber fishery, which the union argues undervalues the product and disrupts the industry. The union has voiced strong opposition to these actions and is advocating for enhanced collaboration between harvesters and processors to address the issues. Since June, the union has been pushing for a meeting with the responsible ministers to discuss these concerns and advocate for more transparent practices in collective bargaining to protect the interests of harvesters.