Prices of imported feed and raw materials today in Egypt, Wednesday, 10-30-2024

Published 2024년 10월 30일

Tridge summary

The article reports on the varied prices of imported feed and raw materials for poultry and livestock, including broiler feed ranging from 19,600 to 22,000 pounds, laying hens feed from 15,500 to 17,000 pounds, and livestock feed from 13,700 to 15,500 pounds. The prices of imported corn, soybean meal, and sunflower meal have risen due to the global stock exchange, the Russian-Ukrainian war, and increased global fuel prices, pushing major producers to convert corn into fuel. Dr. Abdel Aziz Al-Sayed, head of the Poultry Wealth Division at the Cairo Chamber of Commerce, notes the fluctuation in poultry feed prices due to quality, protein percentage, and freight costs.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The prices of imported feed and raw materials varied today, Wednesday 10-30-2024, as the prices of broiler feed fluctuated during the current time between 19,600 pounds and 22,000 pounds for broiler feed for the Badi type in the markets, according to a number of factories during today's transactions as an average of trading. Feed prices Traders confirmed that the price of a ton of laying hens feed ranged between 15,500 to 17,000 pounds, livestock feed 13,700 to 15,500 pounds, duck feed 17,300 pounds, rabbit feed and sheep feed 14,500, pigeon feed 15,500, quail feed 17,600, turkey feed 21,500 pounds, camel and horse feed 14,500 pounds, ostrich feed 21,000 pounds, and concentrates 26,500 pounds. Today's feed prices Traders confirmed that the price of imported Brazilian and Argentine yellow corn - which is the raw material for feed - is 12,100 pounds, Ukrainian, Serbian and American corn is 11,100 per ton, and Argentine corn flakes is 12,700 pounds. Traders explained that the price ...
Source: Almalnews

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.