Rabobank's Q4 Beef Report predicts a 2.5% decrease in US beef production in 2022, despite improved drought and grazing conditions, due to limited feed and hay supply. However, exports, particularly to Japan, South Korea, Mexico, and Canada, are expected to remain strong. There may be an increase in US beef imports due to domestic production decline. Concerns about BSE from Brazil could impact imports. COVID-19 restrictions are affecting the beef market, but demand for higher-quality beef in China is driving US export expansion. Rabobank anticipates that US beef production will not return to normal until at least 2023.