Australia: Fresh produce from Hobart to Hong Kong

Published 2021년 12월 1일

Tridge summary

Cathay Pacific has started its seasonal freight service from Hobart, Tasmania to Asian markets, including Hong Kong, China, Taiwan, South Korea, Japan, Vietnam, Thailand, Singapore, Malaysia, and the Philippines. The service will operate up to four times a week until February 2022, using an Airbus A350-900 cargo-only passenger plane. The company is providing a valuable link for Tasmanian exporters to Asia, transporting highly perishable produce like seafood, cherries, and lettuce. The return of this service is seen as a significant boost for Tasmania's agricultural industry.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

1 December 2021 Tasmania’s world-class fresh produce will again be flown across the world to key Asian markets. This is thanks to a seasonal freight service by Cathay Pacific which resumed this week. The service is operated on an Airbus A350-900 cargo-only passenger plane. The first flight of the service departed Hobart for Hong Kong on Monday evening. It carried a variety of fresh Tasmanian produce, including live lobsters and abalone. The seasonal service will operate up to four times a week. It will transport highly perishable produce including seafood, cherries and lettuce to key Asian markets. These include: Hong Kong China Taiwan South Korea Japan Vietnam Thailand Singapore Malaysia the Philippines. This is the second year of Cathay Pacific’s seasonal cargo service. It is the first non-charter international carrier to operate a cargo service direct from Hobart since 1998. Cathay Pacific Head of Cargo for Southwest Pacific Nigel Chynoweth says the service would provide a ...
Source: Austrade

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