Condiment companies in China have increased the ex-factory prices of their products due to rising raw material costs, transportation, and energy expenses. Haitian Flavor announced a price increase of 3%-7% for products like soy sauce, oyster sauce, and soy bean paste. Other companies in the industry have followed suit, leading to a pressure on listed condiment companies, as shown by a decrease in profits in the first three quarters of 2021. The price increase is seen as a way to offset cost pressures and improve profitability for 2022.