Prices of major legumes and cereals in Nigeria have seen a significant increase over the past year, with rice, beans, groundnut, soybeans, maize, sorghum, and millet all experiencing rising prices. The surge in food inflation, which was at 27% at its peak, is attributed to various factors including insecurity, border closure, forex scarcity, naira devaluation, extreme climatic events, Covid-19 disruption, and high demands. These factors have negatively impacted local food production, leading to a situation where food prices have doubled while household income remains stagnant. The situation is particularly dire in northern Nigeria, where up to 13 million people are projected to face acute food insecurity by August, with Borno State being the most Concerned area due to heavy humanitarian access constraints and ongoing conflict.