The article provides an overview of the current situation in the European fruit and vegetable market, focusing on the ending of the apricot season with a shift to French supplies due to the absence of Spanish lots. It highlights a decrease in both supply and demand, leading to stable prices or slight increases due to limited supply. The start of the new apple crop has increased supply, but demand has not kept pace. Pears see high quantity sales, but limited quantity purchases due to satisfactory quality. Grape supply and demand are met, with prices slightly increasing. Strawberry supply is decreasing, and demand is low. Peaches and nectarines are available from various countries. Plum supply is mainly German, with some variations. Lemons are predominantly South African and Spanish, meeting demand. Banana demand is low, but supply is sufficient. Cauliflower supply is mainly German, meeting demand and maintaining previous week's prices. Head lettuce supply is increasing slightly from Germany, while Belgian supply is decreasing, meeting demand. Cucumber range expands with the arrival of Spanish cucumbers in Berlin. Tomato supply is predominantly Dutch and Belgian, with Polish and Turkish batches available. Pepper prices have been reduced due to the availability of cheaper Polish alternatives.