The Chinese market will become a new growth point for Cambodian mango exports

Published 2021년 12월 21일

Tridge summary

Cambodia has experienced a significant surge in mango exports, with a 149.5% increase in fresh mango exports and a 191.49% increase in dried mango exports from the first 11 months of the year. The Chinese market is identified as a new growth area, despite only importing 638 tons of fresh mangoes. Cambodia is the primary mango-producing region in Southeast Asia and plans to expand mango cultivation to 130,000 hectares. The country can now export fresh mangoes to China directly, following an agreement making it the second fresh fruit after bananas. The Chinese Embassy in Cambodia is conducting remote risk analysis and inspection of Cambodian longan and pangasius for potential direct export to the Chinese market.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Since the beginning of this year, Cambodian fresh mango exports have shown a rapid growth trend. Among them, the Chinese market has huge potential and will become a new growth point for Cambodian fresh mango exports. According to a news released by the Ministry of Agriculture, Forestry and Fisheries of Cambodia on the 20th, in the first 11 months of this year, Cambodia exported 226,500 tons of fresh mangoes, a year-on-year increase of 149.5%; exported 16,700 tons of dried mangoes, a year-on-year increase of 191.49%. Cambodia exported 193,700 fresh mangoes to Vietnam. Tons, followed by Thailand, China, South Korea, Singapore, etc.; exported 13,500 tons of dried mangoes to China, followed by Thailand, the Philippines, Vietnam, Japan, etc. Cambodia is the main mango-producing area in Southeast Asian countries. According to the Ministry of Agriculture, Forestry and Fisheries of Cambodia, the area of mangoes planted in Cambodia will reach 130,000 hectares in 2020, and the annual output ...

Source: Ciie