The dragon fruit harvest has begun in the agricultural center of Turkey, with buyers available for 180 TL per kilogram.

In Hatay, farmer Fehmi Kaba, pleased with the harvest from the dragon fruit he planted on one acre last year, increased his planting to 2 acres this year. Starting the harvest from the white and red dragon fruit he planted on 2 acres, Kaba sells the dragon fruit at 180 TL per kilogram from the field to the buyer. In Hatay, one of Turkey's most fertile lands, the range of agricultural products continues to expand every day. Taking advantage of the mild weather in the winter months, 59-year-old Fehmi Kaba, who farms in Madenli Neighborhood of Arsuz District, started producing dragon fruit by planting seedlings three years ago. Having harvested more than one ton of dragon fruit from one acre last year, Kaba, satisfied with the harvest, planted on 2 acres this year. Starting the harvest from the white and red dragon fruit he planted on 2 acres, Kaba sells the dragon fruit at 180 TL per kilogram from the field to the buyer. "We take care of it like tomatoes, peppers, melons, or ...