The journey of rice to the tables in Turkey has begun
Rice
Turkiye
Published May 20, 2022
Tridge summary
The journey of 'white gold' to the table has begun. 5 percent of paddy production in Turkey is made from this district. Paddy contributes 120 million TL to the economy of the district annually. Provincial Food, Agriculture and Forestry Director Orhan Sarı: "Osmancık rice is a brand in Turkey and in the world" ÇORUM - In the Osmancık district of Çorum, where 5 percent of the paddy production in Turkey is met, the journey of rice called "white gold" to the tables has begun. Rice planting started in the Osmancık province of Çorum.
Original content
The journey of 'white gold' to the table has begun. 5 percent of paddy production in Turkey is made from this district. Paddy contributes 120 million TL to the economy of the district annually. Provincial Food, Agriculture and Forestry Director Orhan Sarı: "Osmancık rice is a brand in Turkey and in the world" ÇORUM - In the Osmancık district of Çorum, where 5 percent of the paddy production in Turkey is met, the journey of rice called "white gold" to the tables has begun. Rice planting started in Osmancık province of Çorum. In order for the rice called "white gold" to reach the tables, the farmers patiently started to plant paddy rice. Farmers planting rice seeds first prepare the fields they call 'Kehan' in their fields for planting with the help of agricultural tools. Afterwards, the farmers, who ensure that the whole field is retained by water by pouring water into the sheds they have prepared, scatter the paddy when the fields become swamps and bring them together with the ...
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