Turkey's flour exports have seen a significant increase, with a 60% rise in February 2024 compared to the same month in 2023, reaching 322,000 tons, according to the International Association of Active Millers. This follows a 22% increase in January. The country, which exports flour to 164 countries, has set a target to export 4 million tons this year. Over the past two decades, Turkey's flour exports have grown 11-fold, with other products like pasta, bulgur, semolina, and biscuits also seeing substantial growth.