Uruguay: Controversy over value and available offer of chicken supremes

게시됨 2023년 9월 27일

Tridge 요약

The text discusses a disagreement between the Uruguayan Chamber of Poultry Processors (CUPRA), the Association of Meat Distributors and Importers of Uruguay (ADICU), and the Union of Meat Sellers (UVC) regarding the increase in the price of chicken supreme. CUPRA argues that the price increase is a result of natural oscillations in national production, while ADICU and UVC claim that the price has risen significantly compared to last year. CUPRA also disputes claims that there is a shortage in chicken supply and accuses ADICU of spreading misinformation.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

In the last few hours there was a crossover in public opinion between the Uruguayan Chamber of Poultry Processors (CUPRA) and the Association of Meat Distributors and Importers of Uruguay (ADICU), as well as the Union of Meat Sellers (UVC).As a result Based on the information of shortages and excessive increase in the price of the supreme, CUPRA issued a statement, to which ADICU and UVC responded. “Everyone involved in this sector knows that the price of chicken is associated with the natural oscillations of national production that increases and decreases in usual cycles of 3 or 4 months,” explained Federico Stanham, executive director of CUPRA, who added that for “ Just look at the sales prices with giblets to butcher shops with taxes that INAC produces: in September 2022 the price was $107 and in August 2023 it was $113, however in December 2022 it was $111 and in March of 2023 was $99.” Stanham mentioned that the UVC and ADICU take “the time of year when there is a greater ...
출처: Agromeat

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