The European Food Safety Authority (EFSA) has recommended a change in the rearing conditions for veal calves, advising against their solitary confinement in the first few weeks of life. Instead, the authority suggests housing them in pairs or small groups, with adequate space for rest and play, and providing comfortable bedding. This recommendation is aimed at improving animal welfare and aligns with the natural behavior of calves. The current EU law, which permits calves to be kept in individual pens for up to eight weeks, is set to be phased out by the European Commission by 2027, marking a move towards banning cages in animal farming across the EU by 2027.