Production of Fresh Bell Pepper in Antigua and Barbuda
Fresh Bell Pepper is categorized under FAO code 0401 - Chillies and peppers, green (Capsicum spp. and Pimenta spp.), and the data is presented accordingly.
Production overview
In 2023, Antigua and Barbuda ranked #121 globally for Fresh Bell Pepper production, contributing 0% to global output. Antigua and Barbuda's total production for Fresh Bell Pepper was 76.80 metric tons in 2023.
Production trend chart of Antigua and Barbuda Fresh Bell Pepper
Antigua and Barbuda's production of Fresh Bell Pepper has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 82.92 metric tons in 2019 and 76.80 metric tons in 2023.
The production data for Antigua and Barbuda Fresh Bell Pepper is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0401 - Chillies and peppers, green (Capsicum spp. and Pimenta spp.), which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Bell Pepper as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Fresh Bell Pepper from Antigua and Barbuda
Fresh Bell Pepper is categorized under HS code 070960 - Vegetables; fruits of the genus capsicum or of the genus pimenta, fresh or chilled, and the data is presented accordingly.
Export overview
As of 2021, Antigua and Barbuda ranked #133 in global exports of Fresh Bell Pepper. Antigua and Barbuda accounts for approximately NaN% of the total global export value of Fresh Bell Pepper, with an export value of 44 USD.
The top countries importing Fresh Bell Pepper from Antigua and Barbuda include Montserrat, World.
Export trend
Antigua and Barbuda's export value of Fresh Bell Pepper has decreased by 97%, falling from 1,466 USD in 2017 to 44 USD in 2021.
The export data for Antigua and Barbuda Fresh Bell Pepper is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 070960 - Vegetables; fruits of the genus capsicum or of the genus pimenta, fresh or chilled, which covers a specific classification for Fresh Bell Pepper and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Bell Pepper in certain markets, as HS codes often encompass a broader range of similar products.
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Fresh Bell Pepper markets in other countries
Explore key Fresh Bell Pepper markets across other countries.
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