Alchimia Wines

To the eyes, it shows an intense purple colour with visible concentration. Expressive to the nose, it reminds us of red fruit with subtle traces of clove, emphasising its fruity and balsamic character. This Malbec, in the mouth, stands out for its elegance and minerality. Its ageing in oak barrels with toasted bottoms has given space to an evident while elegant taste of clove and liquorice. Firm tannins and a balanced acidity ensure a high ageing potential. Serve at 15°C.

Exquisite blend, product of the intensity of the Malbec, the mineral essence of the Cabernet Franc and the powerful character of the Syrah of cold regions. To the eyes it presents itself deep, strong with a dark red colour. Expressive to the nose, reminds us of black fruits with a balsamic and spicy touch. To the palate it presents itself robust and generous, with notes of blackcurrant and black pepper combined with the delicate vanilla of new oak. A unique combination of complexity, elegance and a strong personality.

Ideal wine to enjoy main courses of tasty ingredients. Its complexity and strong flavor are an invitation to combine this Blend with hunting meat, like deer and wild boar.also pasta with spicy sauce and grilled meat. Serve at 15°C.

To the eyes, it presents an intense red colour, with visibly high concentration. To the nose, it offers an outstanding fruity character with spicy notes, with predominant red fruit and black pepper notes. This Cabernet Sauvignon stands out for its concentration and balanced acidity, as a result of selected plots of our vineyards specially managed for our limited editions. Its ageing in oak barrels finely complements the distinct structure and concentration of this variety. Firm while sweet tannins and subtle vanilla notes sustain a long and elegant ending

Versatile to pair, resulting ideal to enjoy with hard and semi-hard cheese, and smoked cold cuts. It also goes well with grilled red meat, stuffed pasta served with red and creamy sauces. Typical local food from different regions of Argentina can be original options to enjoy this distinctive Cabernet Sauvignon. Serve at 15°C.

To the eyes it has an intense and concentrated red colour. To the nose it is sweet, product of its considerable ripeness. Balsamic and mineral aromas stand out, with notes of wild black fruit with a vibrating acidity. This Malbec is exceptional because of its unique structure and concentration, as a result of a vineyard nourished specially for our limited editions. Its ageing in oak barrels adds an elegant yet notorious vanilla note to its delicate fusion of mineral descriptors found in Valle de Uco.

Delicious variety of great personality and character. To the eyes it presents itself lively, with structure, of an intense ruby red with violet glints. To the nose, with a very expressive aroma that reminds us of ripe fruit like blackberries, blackcurrants and dried figs combined with very attractive vegetable, spicy and mineral notes. To the palate it is explosive, intense and generous, providing liquor and caramel notes with the delicate vanilla of new oak. Lasting memories, ripe fruit, fresh vegetables and caramel notes make this Cabernet Franc a unique wine.

Deep ruby red color. Expressive and spicy on the nose with aromas of black pepper, graphite and cassis. On the palate we can feel black fruits and gentle tannins. Compact and long finish.

The grapes are harvested in late March and early April. Stripping is performed with gentle crushing. A pre-fermentation in cold maceration is made to preserve primary aromas. The concentrated juice is then cooled; and then, traditional fermentation is made. The post-fermentation maceration lasts between 10 and 15 days. Then, malolactic fermentation occurs. Aging in French oak barrels during 12 months.

Exquisite blend, product of the intensity of the Malbec, the mineral essence of the Cabernet Franc and the powerful character of the Syrah of cold regions. To the eyes it presents itself deep, strong with a dark red colour. Expressive to the nose, reminds us of black fruits with a balsamic and spicy touch. To the palate it presents itself robust and generous, with notes of blackcurrant and black pepper combined with the delicate vanilla of new oak. A unique combination of complexity, elegance and a strong personality