- Established in 1990, a producer of premium beef meat located in 9 de Abril, in the province of Buenos Aires. - A company dedicated to the production of meat products that has one of the first packaging lines with a modified atmosphere installed in the country, in the meat industry. - Annual slaughter total capacity of 100 K heads. - Certificates: Kosher, Halal, Animal Welfare, GMP, HACCP, and POES. - Products Exported: cooked and frozen meat, frozen cuts, and specialties and salted meat.