Summary
- A wine estate in the Haut-Médoc appellation.
- Produces Haut-Médoc red wine.
- Cultivates 27 ha of vineyard with vines averaging 30 years of age planted at the density of 6,666 to 8,700 vines/ha.
- Vineyard arranged with the grape varieties of Merlot (37%), Cabernet Sauvignon (37%), Cabernet Franc (14%), and Petit Verdot (12%).
- Annual production capacity of 10,000 bottles.
- HVE-3 certified.
- Produces Haut-Médoc red wine.
- Cultivates 27 ha of vineyard with vines averaging 30 years of age planted at the density of 6,666 to 8,700 vines/ha.
- Vineyard arranged with the grape varieties of Merlot (37%), Cabernet Sauvignon (37%), Cabernet Franc (14%), and Petit Verdot (12%).
- Annual production capacity of 10,000 bottles.
- HVE-3 certified.
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