Summary
- A factory located in Sant Joan Les Fonts (Girona), Spain established in 1979.
- Specialized in the production of cooked pork and turkey meat products including cooked pork ham and shoulder, smoked bacon, mortadella, sausages, as well as turkey products.
- Uses traditional knowledge acquired over the years combined with the most advanced technology in the production.
- Products are gluten and lactose-free and guarantee food security and safety through Hazard Analysis and Critical Control Points (HACCP) certification.
- Exports products to Spain, Germany, France, Croatia, Cyprus, Georgia, Malta, Sweden, and Jordan among other countries.
- Specialized in the production of cooked pork and turkey meat products including cooked pork ham and shoulder, smoked bacon, mortadella, sausages, as well as turkey products.
- Uses traditional knowledge acquired over the years combined with the most advanced technology in the production.
- Products are gluten and lactose-free and guarantee food security and safety through Hazard Analysis and Critical Control Points (HACCP) certification.
- Exports products to Spain, Germany, France, Croatia, Cyprus, Georgia, Malta, Sweden, and Jordan among other countries.
Products
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