- Established in 1979, specialized in the import, processing, drying, packing, and marketing of codfish and other dry and green salted species, as well as cod derivatives. - It is presently a medium-sized firm with a significant presence in worldwide markets, operating in its own premises with a covered area of 2,200 m2 and an uncovered area of 3,800 m2. - The company has an exceptional daily production capacity due to its modern means, which include 5 refrigerating chambers (3 for refrigeration and two for freezing) with a capacity of 2,800 m3 and three cod drying tunnels with a capacity of 21 tons/52 hours.