Summary
- A leader in the Piedmontese breed meat production established in 1989.
- Selects cattle only from farms situated in the Cuneo region, known for the green areas and proximity to the Alps.
- Process meat only on the supplier's farm by highly qualified personnel using the latest generation of equipment and the best processing technology.
- IFS, BRC Food, and CSQA certified.
- Selects cattle only from farms situated in the Cuneo region, known for the green areas and proximity to the Alps.
- Process meat only on the supplier's farm by highly qualified personnel using the latest generation of equipment and the best processing technology.
- IFS, BRC Food, and CSQA certified.
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