Salumificio Vizzuso

"Vizzuso salamis" is a family-run company born from 30 years of experience and over 20 years of activity in the domestic market.

The main production site in Spinazzola, a small Puglian village deep in the plateau of Apulia, is located in a wonderful hilltop location, where the ideal climate and traditional working methods combine to produce the perfect salami and salami. Guaranteed hardening. aged meat. The reliability of the raw materials used and fast and prompt service characterize the company's identity.

The new company is almost entirely dedicated to the production of aged sausages.

Sausage, pancetta, sopressata, capoccolo, pork loin. In order to be able to offer our customers maximum guarantees in terms of production chain and quality, the company has established a structure dedicated to the processing and deboning of fresh, selected and home-bred pork.