Summary
- A family company combining the historic art of dairy processing with new technologies to produce excellent dairy products, established in 1918.
- The main product is fresh and seasoned mozzarella cheese, without lactose and bio.
- Built huge reliability in Italy and abroad.
- BRC, IFS Food, ISO 22000: 2005, Halal, EU Organic certified.
- The main product is fresh and seasoned mozzarella cheese, without lactose and bio.
- Built huge reliability in Italy and abroad.
- BRC, IFS Food, ISO 22000: 2005, Halal, EU Organic certified.
Products
Endorsements
Endorse Caseificio Sanguedolce S.r.l. to acknowledge cooperation and trustworthiness and to share positive experiences.
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