Summary
- Established in 2006 and located in La Crau, France.
- Specializes in the cutting, packaging, and distribution of meat, delicatessen, and creamery products.
- The main products include frozen beef, pork, veal, lamb, and poultry meat.
- Equipped with a production unit covering more than 9,000 m².
- With a production capacity of over 250 MT/week.
- Specializes in the cutting, packaging, and distribution of meat, delicatessen, and creamery products.
- The main products include frozen beef, pork, veal, lamb, and poultry meat.
- Equipped with a production unit covering more than 9,000 m².
- With a production capacity of over 250 MT/week.
Products
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