Saranta Wines, has started wine production in 2002 with a 100 acres estate bought in Karakoç region -Kırklareli, a Thracian city located in the European side of Turkey. First planting has been realised in 2003. While waiting 8 years to collect its best recolte; Saranta worked on the product perfection and its taste. The first bottling and the commercial sales in 2011 created high interest in both domestic and foreign markets. Today; Saranta wines has 2 main brands. Chateau Murou and Saranta. Owing to our agricultural engineers, ohnologues, and food engineers we continue to use high technology for our production with the same motivation and joy.