Infuso di tartufo in Olio Extra Vergine di Oliva · Italy

Gourmet condiment based on truffle, cold infused in extra virgin olive oil that combines the softness of extra virgin olive oil with the complex and refined note of truffle. The aroma is enveloping, with notes that recall the earth, damp wood and a light spiciness. The combination of olive oil with truffle creates a balance between softness and strength, with a long and pleasant finish that leaves a sensation of luxury on the palate.