Boiled chickpeas are widely appreciated legumes in the kitchen, frequently starring in dishes such as soups, salads and stews.
Tomitaly chickpeas are a nutritional source rich in protein, fibre, vitamins and minerals. Ideal not only for athletes, but also for those seeking to maintain a balanced and healthy diet. Moreover, being gluten-free, they are perfect for vegans.
Origin
이탈리아
Certifications
BRCGS - Food Safety Version 6
Organization
CSQA
Certificate Number
2024-84959
Issued Date
11월 19, 2024
Validity
10월 29, 2025 ~
Certificato ai sensi dell'Articolo 35, Paragrafo 1, del regolamento (UE) 2018/848 relativo alla produzione biologica e all'etichettatura dei prodotti biologici
Inform suppliers of your sourcing needs and discover the best deals.
Create an RFQ for
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.