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Pecorino Romano DOP · 이탈리아

페코리노 로마노 치즈
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ARGIOLAS FORMAGGI SRL
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Product Details

Pecorino Romano is a hard, coocked cheese, produced with fresh whole sheep milk, coagulated with lamb rennet. The texture is white, compact and slightly holed. The flavour is aromatic, slightly spicy and savory as a table cheese. Intense and spicy as grated cheese.
Origin
이탈리아
Milk Type
sheep
Texture
hard
Ripening Age
5 - 8 month(s)
Natural Rind
Thermalized
Animal Stomachs
Industrial
Vacuum Packed, Vacuum Pack
Non-GMO
Round

About the Supplier

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ARGIOLAS FORMAGGI SRL

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10 Products
Business Type
Country
이탈리아
Company Website
https://www.argiolasformaggi.com

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Send to:
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Alessandra Argiolas
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Representatives

ARGIOLAS FORMAGGI SRL
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Alessandra Argiolas · Supplier

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