Red and purple heart potatoes have been preserved for centuries by indigenous communities from the Andean Regions of Ecuador. Harvested at 11,000 feet above sea level, they have an outstanding natural color due to the antioxidant content that remains even after processing. Andean potatoes are a good source of iron, Vitamin C & antioxidants.
All Kiwa snacks are handmade and kettle cooked. A bulk pack of 12 individual bags makes the best gluten-free, non-GMO, kosher, lightly salted, veggie snack to enjoy anytime, anywhere.
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