100% Apulian olives give rise to a medium fruity extra virgin olive oil, ideal for enhancing salads, roasted white meats, baked fish, and pinzimonio vegetable dips.
Variety: Filippo Ceo | Processed Style: Dried | Form & Cut: Peeled | Cultivation Type: Traditional | Color: White | Grade: 좋은 품질, First Quality - Mature
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