This is a traditional Jeju specialty made using premium Korean glutinous rice, Jeju millet, and mugwort. It contains no chemical additives or emulsifiers and is made following traditional methods. Certified with Jeju Masiem, this product is officially recognized as a Jeju specialty. Each piece is 40g and individually wrapped, with 10 pieces per bag. Store frozen below -18°C, and defrost naturally at room temperature before eating.
- Minimum Oder Quantity: 30 bags (12kg)
- Bag Size: 227mm (W) x 290mm (H) (400g)
- Export Box Size: 495mm (W) x 315mm (D) x 300mm (H) — 30 bags per box
- Boxes per Export Pallet: 42 boxes
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