Fresh Artichoke Bud thumbnail

Fresh Artichoke Bud Suppliers, Trade & Prices — Market Overview 2026

Derived Products
Dried Artichoke, Artichoke Extract, Artichoke Oil, Canned Artichoke
HS Code
070991
Last Updated
2026-07-28
Key takeaways for search and sourcing teams
  • Fresh Artichoke Bud market coverage spans 113 countries.
  • 181 exporter companies and 173 importer companies are indexed in the global supply chain intelligence network for this product.
  • 862 supplier-linked transactions are summarized across the top 20 countries.
  • 1 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-07-28.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Artichoke Bud

Analyze 862 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Artichoke Bud.

Fresh Artichoke Bud Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Fresh Artichoke Bud to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Artichoke Bud: Morocco (-82.8%), Vietnam (+80.3%), United Kingdom (+42.1%).

Fresh Artichoke Bud Country-Level Supplier Transaction and Unit Price Summary

As of 2025-08, benchmark Fresh Artichoke Bud country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-01, countries with visible Fresh Artichoke Bud transaction unit prices: Vietnam (12.59 USD / kg), China (11.96 USD / kg), Netherlands (7.06 USD / kg), Sri Lanka (4.45 USD / kg), Colombia (3.20 USD / kg), 5 more countries.
CountryYoY ChangeTransaction Count2025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-07
Colombia-16.5%703.15 USD / kg (920 kg)2.87 USD / kg (35,784 kg)3.21 USD / kg (1,482 kg)3.10 USD / kg (361.85 kg)3.13 USD / kg (1,862 kg)3.20 USD / kg (4,529 kg)
Mexico+35.6%281- (-)2.02 USD / kg (352 kg)1.17 USD / kg (440 kg)2.88 USD / kg (12,865.82 kg)0.60 USD / kg (575,975.874 kg)0.61 USD / kg (618,965.028 kg)
Guatemala-16.2%3- (-)- (-)- (-)- (-)5.75 USD / kg (20.5 kg)- (-)
Italy-27.6%73- (-)7.12 USD / kg (95,950.77 kg)2.53 USD / kg (72,981.84 kg)2.19 USD / kg (28,238 kg)2.12 USD / kg (104,353 kg)1.69 USD / kg (38,962 kg)
France+24.2%510.46 USD / kg (300 kg)0.46 USD / kg (100 kg)0.48 USD / kg (391 kg)0.52 USD / kg (504 kg)1.14 USD / kg (540 kg)2.55 USD / kg (457 kg)
Netherlands-22.1%427.60 USD / kg (22.08 kg)6.64 USD / kg (41 kg)5.09 USD / kg (162.22 kg)5.86 USD / kg (71.5 kg)7.99 USD / kg (77 kg)7.06 USD / kg (16.5 kg)
Belgium-3.6%11- (-)- (-)- (-)1.34 USD / kg (29 kg)2.37 USD / kg (232 kg)1.83 USD / kg (97 kg)
Morocco-82.8%1- (-)- (-)- (-)- (-)- (-)- (-)
Vietnam+80.3%602.38 USD / kg (13,642.56 kg)3.01 USD / kg (15,522.9 kg)5.60 USD / kg (4,119.36 kg)7.85 USD / kg (8,729.2 kg)3.13 USD / kg (18,697.12 kg)12.59 USD / kg (11.4 kg)
Egypt-21.1%2- (-)- (-)2.12 USD / kg (7,410 kg)- (-)- (-)1.09 USD / kg (20,750 kg)
Fresh Artichoke Bud Global Supply Chain Coverage
354 companies
181 exporters and 173 importers are mapped for Fresh Artichoke Bud.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Artichoke Bud, benchmark reach, and prioritize outreach by market.

Fresh Artichoke Bud Export Supplier Intelligence, Trade Flows, and Price Signals

181 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Artichoke Bud. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Fresh Artichoke Bud Verified Export Suppliers and Premium Partners

1 premium Fresh Artichoke Bud suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
KFM Agroexport SL logo
KFM Agroexport SL
Spain
Contact
Food Wholesalers
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.

Fresh Artichoke Bud Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 181 total exporter companies in the Fresh Artichoke Bud supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Vietnam)
Latest Export Transaction: 2026-06-28
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Egypt)
Latest Export Transaction: 2026-06-28
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Crop Production
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Netherlands)
Latest Export Transaction: 2026-06-28
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Netherlands)
Latest Export Transaction: 2026-06-28
Industries: Others
Value Chain Roles: Logistics
Exporting Countries: Vietnam
Supplying Products: Fresh Artichoke Bud, Fresh Cauliflower
(Cyprus)
Latest Export Transaction: 2026-06-28
Industries: Crop ProductionFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Greece)
Latest Export Transaction: 2026-06-28
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
Fresh Artichoke Bud Global Exporter Coverage
181 companies
Exporter company count is a key signal for Fresh Artichoke Bud supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Artichoke Bud opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Fresh Artichoke Bud (HS Code 070991) in 2024

For Fresh Artichoke Bud in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Spain12,940,048.3 kg20,504,393.527 USD
2Netherlands2,159,567 kg12,747,158.959 USD
3Italy4,809,630 kg10,059,155.203 USD
4Egypt2,523,821.89 kg5,702,078.433 USD
5United States2,105,340 kg3,985,358 USD
6Mexico315,760 kg422,171 USD
7Germany73,279 kg282,008.817 USD
8Belgium73,500.63 kg214,600.002 USD
9Luxembourg17,477.4 kg75,456.487 USD
10Ireland17,880 kg67,697.486 USD

Fresh Artichoke Bud Export Trade Flow and Partner Country Summary

Track Fresh Artichoke Bud exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Fresh Artichoke Bud Import Buyer Intelligence, Demand Signals, and Price Benchmarks

173 importer companies are mapped for Fresh Artichoke Bud demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Fresh Artichoke Bud Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 173 total importer companies tracked for Fresh Artichoke Bud. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Turkiye)
Latest Import Transaction: 2026-06-28
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-06-28
Recently Import Partner Companies: 1
Industries: Crop ProductionFood ManufacturingFood Packaging
Value Chain Roles: -
(Turkiye)
Latest Import Transaction: 2026-06-28
Industries: Food Wholesalers
Value Chain Roles: -
(Colombia)
Latest Import Transaction: 2026-06-28
Industries: Others
Value Chain Roles: Mexico
(Panama)
Latest Import Transaction: 2026-06-28
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-06-28
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: -
Global Importer Coverage
173 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Artichoke Bud.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Artichoke Bud buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Fresh Artichoke Bud (HS Code 070991) in 2024

For Fresh Artichoke Bud in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1Italy10,342,218 kg13,188,259.303 USD
2Belgium1,714,492.65 kg5,910,328.695 USD
3Switzerland1,250,981 kg4,446,884.833 USD
4Netherlands1,826,869 kg4,216,617.652 USD
5Germany1,309,939 kg3,472,271.104 USD
6United States2,371,980 kg3,190,127 USD
7Canada1,157,028.66 kg2,561,410.115 USD
8Turkiye3,122,475 kg1,151,640 USD
9Spain555,571.15 kg1,093,063.059 USD
10Luxembourg298,285.87 kg896,273.344 USD

Fresh Artichoke Bud Import Trade Flow and Origin Country Summary

Analyze Fresh Artichoke Bud origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Global Wholesale Supplier Price Trends by Country for Fresh Artichoke Bud

Fresh Artichoke Bud Monthly Wholesale Supplier Price Summary by Country

Monthly Fresh Artichoke Bud wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-01, countries with visible Fresh Artichoke Bud wholesale unit prices: Spain (3.14 USD / kg), Peru (1.70 USD / kg), Egypt (0.97 USD / kg), Italy (0.70 USD / kg), Turkiye (0.60 USD / kg).
Country2025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-07
Egypt----1.58 USD / kg0.97 USD / kg
Italy-0.82 USD / kg0.88 USD / kg0.73 USD / kg0.64 USD / kg0.70 USD / kg
Spain3.39 USD / kg3.71 USD / kg4.18 USD / kg3.71 USD / kg3.33 USD / kg3.14 USD / kg
Peru2.12 USD / kg2.03 USD / kg1.87 USD / kg1.85 USD / kg1.79 USD / kg1.70 USD / kg
Turkiye0.50 USD / kg0.50 USD / kg0.54 USD / kg0.50 USD / kg0.85 USD / kg0.60 USD / kg

Fresh Artichoke Bud Wholesale Price Competitiveness by Major Exporting Countries

Compare Fresh Artichoke Bud wholesale price ranges and YoY changes across the top 5 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1Egypt1.01 USD / kg0.33 USD / kg1.58 USD / kg+91.5%
2Italy0.97 USD / kg0.27 USD / kg2.63 USD / kg-9.8%
3Spain2.93 USD / kg0.53 USD / kg6.29 USD / kg+0.2%
4Peru1.75 USD / kg1.24 USD / kg2.26 USD / kg+20.5%
5Turkiye0.60 USD / kg0.22 USD / kg1.21 USD / kg+13.7%

Latest Fresh Artichoke Bud Wholesale Export Price Updates

Use the latest 5 Fresh Artichoke Bud wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-07-01ALC******* * ********* ********** ** ******** ******* ******1.91 USD / kg
2026-07-01ALC****************** **** ** * *** * ******* *** *****4.62 USD / kg
2026-07-01Art************** * ******* *********** ****** **** ******** ******** ******* ************ ******** ******50.40 USD / kg
2026-07-01Art************** * ******* *********** ****** **** ******** ******** ******* ******* ******** ******52.66 USD / kg
2026-07-01Art************** * ******* *********** ****** **** ******** ******** ******* ***** ******** ******50.00 USD / kg

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Commodity GroupVegetable (edible flower bud)
Scientific NameCynara cardunculus var. scolymus
PerishabilityHigh
Growing Conditions
  • Mild, cool-season Mediterranean-type conditions with low frost risk
  • Well-drained soils; irrigation commonly used where rainfall is insufficient
  • Heat and drought during sensitive growth periods can reduce head quality and size
Main VarietiesGreen Globe types, Romanesco types, Violet/Purple types, Spiny Mediterranean types
Consumption Forms
  • Fresh (steamed/boiled, grilled, or braised)
  • Fresh hearts prepared for foodservice
  • Processed hearts (canned/jarred, marinated)
  • Frozen hearts and prepared vegetable mixes
Grading Factors
  • Head size and uniformity
  • Bud tightness (closed bracts) and maturity stage
  • Freedom from dehydration, browning/blackening, and mechanical damage
  • Freedom from insect damage, decay, and foreign matter
  • Stem condition and trim specifications
Planting to HarvestTypically managed as a perennial in traditional Mediterranean systems, with harvest beginning after establishment; in some production systems it can be grown as an annual crop depending on cultivar and climate.

Market

Fresh artichoke buds (globe artichokes) are a high-value, highly perishable vegetable with production and export activity concentrated around the Mediterranean basin. Italy and Spain are widely referenced as leading producers and intra-regional exporters, while Egypt is a major producer with growing export presence to Europe and nearby markets. Global trade is typically regional-to-intercontinental via refrigerated logistics because quality declines quickly from moisture loss and bract opening if cold-chain handling is poor. Demand is strongest in Europe and North America, with a parallel processed segment (hearts) supporting year-round consumption outside peak fresh windows.
Major Producing Countries
  • ItalyConsistently cited among leading global producers in FAOSTAT time series.
  • EgyptConsistently cited among leading global producers in FAOSTAT time series; important Mediterranean-origin supplier.
  • SpainConsistently cited among leading global producers in FAOSTAT time series; major EU-market supplier.
  • AlgeriaMediterranean producer frequently listed among significant global producers in FAOSTAT time series.
  • FranceEstablished Mediterranean producer with notable domestic market and regional trade presence.
Major Exporting Countries
  • SpainKey exporter into European markets; trade is often short-to-medium haul within Europe.
  • ItalyRegular exporter within Europe alongside substantial domestic consumption.
  • EgyptMajor Mediterranean origin supplier with expanding export participation reported in trade statistics portals.
Major Importing Countries
  • United StatesLarge high-income market importing fresh and processed artichoke products, particularly off-season.
  • FranceSignificant EU market with intra-European sourcing visible in trade flow statistics.
  • GermanyMajor EU import market for Mediterranean vegetables, including fresh artichokes in season.
Supply Calendar
  • Mediterranean Europe (Italy, Spain, France):Nov, Dec, Jan, Feb, Mar, Apr, MayCool-season peak; exact timing varies by cultivar and coastal vs inland production zones.
  • Egypt:Dec, Jan, Feb, Mar, AprWinter-to-spring supply window supporting European demand.
  • United States (California):Mar, Apr, May, Jun, Sep, Oct, NovMultiple flushes are possible; domestic production can overlap with imports depending on year and region.

Specification

Major VarietiesGreen Globe (Green Globe types), Romanesco (Italian types), Violet/Purple types (e.g., Violet de Provence group), Spiny types (Mediterranean spiny groups)
Physical Attributes
  • Compact, tight buds with closed bracts and minimal opening
  • Uniform head size and shape; straight, intact stems where specified
  • Freedom from browning/blackening, dehydration, and mechanical damage
  • Low incidence of insect damage and decay
Grades
  • UNECE quality classes (e.g., Extra, Class I, Class II) used as reference points in international trade
Packaging
  • Ventilated cartons or crates with size/count-based packing
  • Protective liners or wraps to reduce moisture loss during distribution
  • Retail-ready formats in some markets (e.g., tray/film or flow-pack) to limit dehydration

Supply Chain

Value Chain
  • Harvest (bud stage) -> trimming/grading -> rapid cooling -> refrigerated transport -> wholesale/retail distribution
  • Fresh market channel supported by parallel processing into hearts (canned/jarred/frozen) for longer shelf-life products
Demand Drivers
  • Mediterranean cuisine demand in Europe and adjacent markets
  • Premium fresh-vegetable positioning in high-income urban retail
  • Foodservice demand for trimmed/ready-to-cook buds and processed hearts
  • Convenience formats that reduce preparation time (trimmed, packaged, or processed hearts)
Temperature
  • Cold-chain continuity is critical; artichokes lose quality rapidly with dehydration and warming during distribution
  • High-humidity storage and packaging practices are used to limit moisture loss and bract opening
Atmosphere Control
  • Modified-atmosphere packaging may be used in some channels to reduce dehydration and slow quality loss during distribution
Shelf Life
  • Shelf life is short relative to many vegetables and is highly dependent on rapid cooling, humidity control, and gentle handling

Risks

Climate HighGlobal fresh artichoke supply is materially exposed to Mediterranean climate variability; drought, heat waves, and irrigation restrictions can reduce yields and accelerate quality deterioration, tightening exportable supply and increasing price volatility for import-dependent buyers.Diversify sourcing across multiple Mediterranean origins and domestic seasons; monitor water policy and drought indicators; contract for cold-chain capacity during peak windows.
Perishability And Cold Chain MediumFresh buds dehydrate and open/bract-brown quickly if not rapidly cooled and kept in a stable cold chain, increasing shrink, claims, and downgrades from Class I to lower grades.Specify pre-cooling, packaging for moisture retention, temperature logging, and rapid distribution timelines aligned to market channel.
Regulatory Compliance MediumShipments can face border actions if phytosanitary requirements are not met or if pesticide residues exceed importing-market limits, creating sudden disruptions and commercial losses.Align integrated pest management, residue monitoring, and export phytosanitary documentation to destination requirements; use recognized food safety systems and audit trails.
Labor Availability MediumHarvest and trimming are labor-intensive; local labor shortages or policy changes affecting migrant labor can constrain packout volumes and raise costs during peak seasons.Strengthen labor planning with suppliers, support productivity improvements in packhouses, and maintain secondary suppliers for peak-demand periods.
Sustainability
  • Water stewardship risk in Mediterranean production zones exposed to drought and irrigation constraints
  • Heat stress and shifting seasonality affecting yield and quality
  • Pesticide and input management scrutiny in export markets
  • Food loss risk due to perishability and quality downgrades in transit
  • Packaging waste reduction pressure (shift to recyclable/low-plastic formats where feasible)
Labor & Social
  • Seasonal labor availability and cost volatility in key producing regions
  • Worker health and safety exposure during harvest and post-harvest handling
  • Social compliance expectations from EU and North American buyers for farm labor practices

FAQ

Which regions dominate global fresh artichoke production and export supply?Mediterranean countries dominate fresh artichoke supply, with Italy and Spain regularly cited among leading producers and exporters, and Egypt also a major producer with export presence. This concentration makes Mediterranean weather and water availability especially important for global availability.
Why is cold-chain performance so important for fresh artichoke trade?Fresh artichoke buds lose quality quickly through dehydration and warming, which can cause bract opening and browning and reduce sellable grades. As a result, rapid cooling, stable refrigerated transport, and moisture-control packaging are central to maintaining export quality.
What are the main product forms in international artichoke commerce?Trade includes fresh buds for retail and foodservice and a significant processed segment such as artichoke hearts (canned/jarred or frozen). The processed segment supports longer shelf-life distribution beyond the peak fresh seasons.

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