Bay Leaves
HS Code: 0910 - Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices
Market:
Share in Export
2023
4.27%Rank 6
Share in Import
2023
0.71%Rank 29
Export Volume
2023
41.63MKG
1Y +1.06%
Import Volume
2023
14.20MKG
1Y -2.05%
Overview of Bay Leaves Market in Turkiye
Browse the total import/export value of Bay Leaves in Turkiye with a summary of price and production data.
2025년 11월 24일 ~ 2025년 12월 1일
compared to the week before
of all changes in country's wholesale prices
M
Q
Y
in 2023
+179.23M
USD
Ranked 0th, 0% share in global export
1Y
+34.43%
3Y
+28.07%
5Y
+52.30%
in 2023
+41.06M
USD
Ranked 0th, 0% share in global import
1Y
+74.47%
3Y
+82.58%
5Y
+121.78%
in 2023
-
Related Market Brief Curations
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Products
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Arselia Bay Leaves Whole | Wild Dried | Mediterrenian Laurel Nobilis | Special Hand Selected | Natural All Green · Turkiye
Variety: Turkish | Processed Style: Dried | Form & Cut: Leaf, Whole | Cultivation Type: Organic | Packaging Type: Carton Box (20kg), Carton Box (15kg), Carton Box (12kg), Carton Box (6kg), Carton Box (3kg), As per customer's request | Grade: Special Quality, Grade 1, Premium Quality, U.S. Grade A, AA, U.S. No. 1, Class 1, Extra Class | Size: Large, Medium
Basic Suppliers
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Fruitgate Gida San. ve Tic. A.S.
Turkiye ·
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Products: Fresh Avocado · Dried Fig · Fresh Grapefruit · Fresh Lemon · Fresh Orange · Fresh Pear · Fresh Plum · Fresh Pomegranate · Quince · Fresh Watermelon · Fresh Common Pumpkin · Fresh Tomato · Fresh Zucchini · Fresh Mandarin · Dried Whole Chili Pepper · Fresh Bell Pepper · Bay Leaves
Export History: Europe
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News
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On-the-Ground Updates
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Price Entries
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Export
Discover export data of Bay Leaves from Turkiye. Get export value, volume, price data, trends and more. The information below is based on the HS code 0910 (Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices).
Import
Discover import data of Bay Leaves to Turkiye. Get import value, volume, price data, trends and more. The information below is based on the HS code 0910 (Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices).
No Data Available
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