The article highlights the significant growth in Turkey's spice exports in the first half of the year, reaching a total of 113 million dollars. The country's leadership in bay and thyme exports and its role as a major supplier of various spices were emphasized. Notably, laurel exports saw a 57 percent increase to 36 million dollars, thyme exports grew by 11 percent to 27 million dollars, and black pepper and red pepper groups increased by 27 percent to 10.6 million dollars.