Value Added Artichoke

Value Added Artichoke

HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Market:
Share in Export
2023
4.36%Rank 6
Share in Import
2023
6.42%Rank 5
Export Volume
2023
89.53MKG
1Y -7.41%
Import Volume
2023
119.34MKG
1Y +3.07%

Products, Suppliers and Offers for Value Added Artichoke in France

Take a look at our suppliers, products and offers for Value Added Artichoke in France.

Products

Discover Value Added Artichoke products in France and their specifications offered by suppliers on Tridge.
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Artichoke with White Pepper · France
Form & Cut: Paste
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Rue Traversette

Basic Suppliers

Discover Value Added Artichoke basic suppliers in France on Tridge and build business partnerships.
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Rue Traversette
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France · /
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Products: Fresh Lemon · Fresh Lime · Almond Kernel · Value Added Garlic · Value Added Ginger · Value Added Onion · Canned or Jarred Tomato · Value Added Artichoke

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