대만 여주 가공품 market overview 2024

여주 가공품

HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Market:

Products

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Pickled Bitter Gourd · 대만

Processed Style: Preserved - Pickled

Datong Soy Sauce

Basic Suppliers

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Datong Soy Sauce

대만 · /

Products: 죽순 가공품 · 간장 · 여주 가공품 · 통조림 또는 병에 든 고추

Pickled Bitter Gourd

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