Value Added Vegetables

Value Added Vegetables

HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Market:
Share in Export
2023
0.01%Rank 77
Share in Import
2023
0.30%Rank 42
Export Volume
2023
138.76KKG
1Y +109.52%
Import Volume
2023
4.32MKG
1Y -24.31%

On-the-Ground Updates

Read the updates on the current situation of Oman's Value Added Vegetables.

No Data Available

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